P38: Spinal Cord Injury and Body Mass Index
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p38: spinal cord injury and body mass index
obesity is one of the most prevalent diet-related problems and increases the risk for diabetes mellitus, hypertension, atherosclerosis and dyslipidemia. cardio vascular disease is a major cause of morbidity and mortality in spinal cord injury (sci) patients. increased fat mass has also been identified as an important risk factor in chronic sci and weight management is recommended as a key cardi...
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OBJECTIVE To assess the relationship between body mass index (BMI) and adiposity as well as the influence of injury level on this relationship in 24 women with spinal cord injury (SCI) and 23 able-bodied (AB) women with similar age, race, and BMI. DESIGN AND METHODS Body composition was measured by dual energy X-ray absorptiometry (DXA). Analysis of covariance was performed to compare total a...
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Polyphenols have been shown to have some of the neuroprotective effects against neurodegenerative diseases. These effects are attributed to a variety of biological activities, including free radical scavenging/antioxidant and anti-inflammatory and anti-apoptotic activities. In this regard, many efforts have been made to study the effects of various well-known dietary polyphenols on spinal cord ...
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عنوان ژورنال
دوره 2 شماره 4
صفحات 88- 88
تاریخ انتشار 2014-12
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